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Tuesday, August 4, 2015

Vinegar Soaked Cucumbers





I like cucumbers plain ... James, not so much.
James loves vinegary stuff ... me, no way, Jose.

However, this is a recipe that brings us together on two things we aren't crazy about!
It's so good!

On Saturday, James decided to grill out for us & all the kids.
He went to the store, bought everything for the meal, & cooked the whole thing!
He decided that he wanted to do something along these lines with our plenteous cucumbers,
so after checking out a few recipes, this is what he came up with.

As for the rest of the meal, he had shrimp cocktail for appetizers, huge  T-bone steaks, grilled onions,
baked regular & sweet potatoes, and these vinegar soaked cucumbers.
It was quite a spread.




I wanted to share this recipe with you because it was just that good!

  • 4 large cucumbers, peeled & sliced
  • 1 small onion, sliced
  • 1/2 tsp. each salt & pepper
  • 1/2 tsp. garlic powder
  • 1/2 tsp. Tuscan seasoning
  • 1 cup white vinegar
  • 2 cups water


Place peeled, sliced cucumbers & onion in medium glass dish.
Sprinkle all dry seasonings over top.
Next pour in vinegar, then water.
Gently stir til combined.
Cover & refrigerate for the flavors to combine & marinate the cucumbers & onion.
This can be eaten in a few as a couple hours or kept in the fridge for several weeks.


Tips:
This is a guide.
All of the seasonings can be adjusted according to taste.
If you do not have a Tuscan seasoning, any type of Italian seasoning blend with provide great flavor.

This is great as a snack or served alongside about anything, especially grilled meats & BBQ.





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You can find me here linking up with these great blogs.

Monday           Amaze Me Monday  The Dedicated House
                     I Should Be Mopping the Floor     The Hankful House     The Modest Mom
Tuesday        A Delightsome Life    A Bowl Full of Lemons  
                                    Titus Tuesday  A Stroll Through Life
Wednesday   Raising Homemakers        Savvy Southern Style      
                              The Thrifty Home   A Wise Woman Builds Her Home
Thursday    Between Naps on the Porch    Katherines Corner 3D Lessons for Life
           Hope in Every Season     Lamberts Lately
Friday      Rooted in Thyme  The Thrifty Groove   Farm Blog Hop  Missional Women  Best of the Nest
                                French Country Cottage  The Girl Creative
Sunday    Nifty Thrifty Things  Sew Many Ways

2 comments:

  1. This is one of my favorite ways to eat cucumbers when I make this the bowl is empty and we never have leftovers!

    ReplyDelete
  2. And SO easy. That's a bonus! Thanks for visiting!

    ReplyDelete